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Savory Delight: Crockpot Brown Sugar Balsamic Glazed Pork
If you’re looking for a delicious, hassle-free dinner option, look no further than Crockpot Brown Sugar Balsamic Glazed Pork. This dish features tender, succulent pork infused with a rich, tangy glaze that balances perfectly with the sweetness of brown sugar. Using a slow cooker means you can set it and forget it, making it an ideal recipe for busy weeknights or special gatherings. Let’s explore how to create this mouthwatering dish that is sure to impress your family and friends!
Ingredients
- 2 to 3 pounds pork tenderloin or pork shoulder
- 1 cup balsamic vinegar
- ½ cup brown sugar
- ¼ cup soy sauce
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 tablespoon olive oil (optional, for searing)
- Fresh parsley (for garnish)
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