Baked Broccoli Cheese Balls with Bacon Bits: A Savory Snack or Side Dish You’ll Love

If you’re looking for a delicious and easy-to-make snack or side dish that’s sure to please everyone, look no further than Baked Broccoli Cheese Balls with Bacon Bits! These little bites are packed with flavorful cheese, crispy bacon, and nutritious broccoli, making them the perfect balance of savory goodness. Whether you’re serving them as a snack, appetizer, or a side dish to your main course, these cheesy, bacon-studded balls are guaranteed to be a hit.

Plus, since they’re baked, not fried, they offer a healthier alternative to traditional fried snacks, while still maintaining all the rich, indulgent flavors we love.

Why You’ll Love Baked Broccoli Cheese Balls with Bacon Bits

• Cheesy Goodness: Each bite is loaded with creamy cheese, making them irresistibly tasty.
• Bacon Flavor: Crispy bacon bits bring a smoky, savory depth to every bite.
• Nutritious and Satisfying: Packed with broccoli, these cheese balls offer a sneaky way to get in some veggies while enjoying all the indulgent flavors.
• Make-Ahead: These can be made ahead of time and baked later, making them perfect for meal prep, gatherings, or even holiday dinners.
• Family-Friendly: Kids and adults alike will love the cheesy, crispy goodness of these bite-sized treats.

Ingredients You’ll Need

• 2 cups fresh broccoli, chopped into small florets (or use frozen broccoli, thawed and drained)
• 1 cup shredded cheddar cheese (or a blend of your favorite cheeses)
• ½ cup grated Parmesan cheese
• ¼ cup bacon bits (use cooked, crumbled bacon or pre-packaged bacon bits)
• 1 large egg, beaten
• ½ cup breadcrumbs (use panko for extra crunch)
• 2 tablespoons flour (to help bind the mixture)
• 1 teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper, to taste
• Olive oil spray (for baking)

Optional Add-ins:

• 1 tablespoon fresh parsley or chives, chopped (for extra flavor and color)
• Red pepper flakes (if you like a little heat)

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