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Air Fryer Garlic Butter Steak Bites and Potatoes: A Delicious One-Pan Meal
When it comes to easy weeknight dinners, there’s nothing better than a meal that’s quick, flavorful, and requires minimal cleanup. Enter the Air Fryer Garlic Butter Steak Bites and Potatoes—a delicious, one-pan meal that delivers on all fronts. The tender steak bites are perfectly seasoned and sautéed in garlic butter, while the crispy potatoes round out the dish, making it a filling and satisfying dinner that you can whip up in no time.
Whether you’re a seasoned air fryer pro or a newcomer, this recipe is the perfect opportunity to put your air fryer to good use. It’s ideal for anyone looking to enjoy a hearty meal without spending hours in the kitchen. Let’s dive into why this dish is a must-try and how you can make it yourself.
Why You’ll Love Air Fryer Garlic Butter Steak Bites and Potatoes
- Quick and Easy: The air fryer makes cooking faster and simpler, especially for weeknight dinners. The entire meal cooks in about 20-25 minutes, cutting down on your time spent in the kitchen.
- Flavor-Packed: The garlic butter sauce used for the steak bites is rich, savory, and aromatic. It infuses the meat with incredible flavor while the potatoes cook up crispy on the outside and soft on the inside.
- Perfectly Cooked Steak Bites: With the air fryer, you get perfectly cooked steak bites that are crispy on the outside and tender on the inside. It’s like having a steakhouse dinner at home without any of the hassle.
- Minimal Cleanup: Because you’re using the air fryer for both the steak bites and the potatoes, cleanup is a breeze—no multiple pots or pans to wash!
- Customizable: This recipe is flexible—whether you prefer ribeye, sirloin, or flank steak, you can easily swap the type of steak to suit your preferences. You can also adjust the seasoning and add extra herbs or vegetables to make it your own.
Ingredients for Air Fryer Garlic Butter Steak Bites and Potatoes
For this Air Fryer Garlic Butter Steak Bites and Potatoes recipe, you’ll need just a few simple ingredients. Here’s what you’ll need to get started:
For the Steak Bites:
- 1 lb steak (sirloin, ribeye, or any steak of your choice, cut into bite-sized cubes)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika (or regular paprika)
- Salt and pepper (to taste)
- 1 tablespoon butter (melted)
- 2 cloves garlic (minced)
- Fresh parsley (chopped, for garnish)
For the Potatoes:
- 1 lb baby potatoes (halved or quartered, depending on size)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried rosemary (or thyme, for a fragrant touch)
- Salt and pepper (to taste)
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