Pure addiction, Nutella cake without baking in 20 minutes

Pure Addiction: Nutella Cake Without Baking in 20 Minutes

If you’re a fan of Nutella, then get ready to indulge in the easiest and most decadent dessert of your life: Nutella Cake Without Baking. This no-bake cake is a chocolate lover’s dream, featuring a rich, creamy Nutella filling and a smooth, melt-in-your-mouth texture that will leave you craving more. Best of all? You can make it in just 20 minutes, with minimal effort and no need to turn on the oven. This dessert is the perfect treat for a last-minute party, a lazy afternoon snack, or whenever you need to satisfy a sweet tooth in a flash.

Let’s dive into how you can whip up this Nutella Cake with only a handful of ingredients, and no baking required!

Ingredients:

• 1 1/2 cups (200g) digestive biscuits or graham crackers, crushed (or any cookies of your choice)
• 1/2 cup (120g) Nutella (or other hazelnut spread)
• 1/2 cup (120ml) heavy cream (for the filling)
• 1/4 cup (60g) unsalted butter, melted
• 1/4 cup (60ml) milk
• 1/4 cup (30g) powdered sugar (optional, for sweetness)
• 1 tsp vanilla extract (optional, for extra flavor)
• 1/4 cup (40g) chopped hazelnuts or crushed nuts (optional, for texture and topping)
• 2 tbsp cocoa powder (optional, for added richness)

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