Reese’s Dessert Cups: The Ultimate Peanut Butter and Chocolate Indulgence

If you’re a fan of Reese’s Peanut Butter Cups, then you’re going to love this recipe for Reese’s Dessert Cups! These decadent, no-bake treats combine creamy peanut butter and rich chocolate in a way that will satisfy your sweet tooth in the best possible way. Think of these dessert cups as an elevated version of the classic candy, but with a homemade twist that makes them even more irresistible.

These Reese’s Dessert Cups are easy to make, require just a few ingredients, and are perfect for everything from a quick indulgence to a party treat. Plus, they’re no-bake, so you don’t have to turn on the oven! Ready to dig into a dessert that combines two of the most beloved flavors—peanut butter and chocolate? Let’s get started!

Ingredients

• 1 1/2 cups peanut butter (creamy or chunky, depending on preference)
• 1 1/2 cups powdered sugar
• 2 cups graham cracker crumbs
• 1/2 cup unsalted butter (melted)
• 2 cups milk chocolate chips (or semi-sweet, if you prefer)
• 1 tablespoon vegetable oil (for smooth melting)
• A pinch of salt (optional, to balance sweetness)

Instructions

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