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Instructions:
- Preheat the oven to 425°F (220°C). In a large bowl, whisk together the pumpkin, heavy cream, sugar, eggs, cinnamon, ginger, cloves, and salt until smooth.
- Pour the pumpkin mixture into the prepared pie crust.
- Bake the pie for 15 minutes, then reduce the temperature to 350°F (175°C) and continue baking for an additional 40-45 minutes, or until the filling is set and a knife inserted into the center comes out clean.
- Allow the pie to cool completely before serving. Serve with whipped cream or a sprinkle of cinnamon for extra flavor.
Pumpkin pie is the quintessential holiday dessert. Its rich, spiced flavor makes it perfect for Thanksgiving, Christmas, or any other festive occasion.
4. Peppermint Bark: A Sweet and Simple Holiday Treat
If you’re looking for an easy, yet incredibly festive treat, peppermint bark is the answer. With just a few ingredients, you can create a beautiful, minty chocolate treat that’s perfect for holiday gifting or snacking.
Ingredients:
- 12 oz dark chocolate
- 12 oz white chocolate
- 1/2 cup crushed peppermint candies
Instructions:
- Line a baking sheet with parchment paper. Melt the dark chocolate in a heatproof bowl over simmering water or in the microwave in 30-second intervals, stirring until smooth.
- Pour the melted dark chocolate onto the prepared baking sheet and spread it evenly with a spatula. Let it cool and harden in the fridge for about 10-15 minutes.
- Meanwhile, melt the white chocolate in the same manner. Once the dark chocolate is firm, pour the white chocolate over the dark layer and spread it evenly.
- Sprinkle the crushed peppermint candies over the white chocolate layer before it sets.
- Chill in the fridge for about 30 minutes or until fully set, then break into pieces.
Peppermint bark is a delightful treat that captures the essence of the holidays with its minty freshness and rich chocolate layers. It’s easy to make and perfect for sharing with loved ones.
5. Sugar Cookies: Decorate and Delight
Sugar cookies are a holiday staple that everyone can enjoy. Whether you like to roll them out and cut them into fun shapes or just make simple rounds, sugar cookies are perfect for decorating and personalizing for the holiday season.
Ingredients:
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Sprinkles or icing for decorating
Instructions:
- Preheat the oven to 350°F (175°C). In a bowl, whisk together the flour, baking soda, and salt.
- In a separate bowl, cream the butter and sugar until light and fluffy. Add the egg and vanilla and beat until combined.
- Gradually add the dry ingredients to the wet mixture and mix until just combined.
- Roll out the dough on a floured surface and cut into shapes with cookie cutters. Place on a baking sheet and bake for 8-10 minutes, or until the edges are golden.
- Let the cookies cool before decorating with icing, sprinkles, or edible glitter.
Sugar cookies are a fun activity for kids and adults alike, and they can be decorated in endless ways. Whether you’re baking for a party or simply enjoying a cozy afternoon at home, sugar cookies are a sweet, festive treat that everyone will love.
Ready to Bake Some Holiday Cheer?
The holiday season is a time for togetherness, warmth, and, of course, delicious treats. Whether you’re baking a classic like gingerbread or trying something new like peppermint bark, these recipes are sure to fill your home with the sweet smells of the season and create memories that will last a lifetime.
So, gather your ingredients, preheat the oven, and get ready to bake some holiday cheer! Whether you’re celebrating with family, friends, or simply indulging in some self-care, there’s no better way to get into the festive spirit than with a tray of homemade baked goods. Happy holidays, and happy baking!
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