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Perfect French Toast: A Delicious Breakfast Classic
French Toast is one of those timeless breakfast dishes that never goes out of style. With its crisp golden exterior and soft, pillowy interior, it’s a comforting treat that can be dressed up or down depending on your mood or the occasion. Whether you enjoy it with maple syrup, fresh berries, whipped cream, or a dusting of powdered sugar, French Toast is sure to please. Here’s how to make the perfect French Toast at home!
Ingredients:
- 2 large eggs
- 1/2 cup whole milk (or heavy cream for extra richness)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon (optional, but highly recommended)
- 1/4 tsp salt
- 4 slices of thick-cut bread (such as challah, brioche, or Texas toast)
- 1 tbsp butter (or more for cooking)
- Maple syrup, fresh berries, or toppings of choice
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