INGREDIENTS 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed. 1 can (4 ounces) chopped green chilies. 1 can (4 ounces) chopped jalapeno … Read more
INGREDIENTS 1 lb (ca. 454 g) shrimp 1–4 sweet potatoes (depending on how many you’re serving) Paleo seasoning or Primal Palate New BAE Seasoning Tomatoes Avocado Spinach DIRECTIONS Sweet potato: Preheat the broiler to 400F. Make openings as far as possible around the yam with a fork. Put the yam on the baking plate. Contingent … Read more
INGREDIENTS All I did was marinate these in some Zesty Italian dressing overnight (In a large resealable plastic bag) When ready to cook….. Removed the chops and pour the marinade into a pan and add 1/2 c. apple juice 1/4 c. apple cider vinegar 1 tablespoon spicy mustard and 1 Tbsp honey 1 Tbsp minced … Read more
Ingredients: I used about 12 short ribs Bacon grease 1 med onion 1/2 med red, yellow, green pepper 1 stalk celery 5 cups beef broth 2 cups water 1 sprig thyme/rosemary 5 cloves garlic Cajun seasoning Salt Pepper Flour Red wine Carrots (chopped) Potatoes (halved or quartered) Frozen peas Directions: 1.Lightly season short ribs with … Read more
These easy Old-Fashioned Cabbage Rolls are stuffed with a savoury ground beef mixture, coated in tomato sauce and are oh so scrumptious! Inspired by my grandmother, it’ll be the only stuffed cabbage roll recipe you’ll need! Today I’m sharing another family recipe with you! I mentioned a while back that I would share this easy … Read more
INGREDIENTS: 1/3 cup honey 1/4 cup low sodium soy sauce 1/4 cup finely chopped green onions 2 tablespoons cooking oil vegetable oil or canola oil 1 1/2 tablespoons garlic minced (or 4 large cloves garlic, minced) 1 tablespoon white vinegar (apple cider or rice wine vinegar — OPTIONAL) 1 teaspoon sesame oil OPTIONAL 3/4 teaspoon … Read more
The recipe for the infallible dessert is the most loved dessert in our house, in addition to being extremely delicious, it is perfect to be served after lunch or dinner. Follow the steps and prepare this delicious treat from start to finish today! With us, there can’t be a dessert missing, everyone goes crazy for … Read more
INGREDIENTS:4 pounds chicken wings, halved at joints, wingtips discarded 2 Tablespoons baking powder *aluminum-free 3/4 teaspoon salt 1/2 teaspoon cracked black pepper 1 teaspoon paprika 1 teaspoon garlic powder Buffalo sauce: 1/3 cup Frank’s Wings Hot Sauce 1 1/2 cups light brown sugar 1 Tablespoon water For Complete Cooking STEPS Please Head On Over To … Read more
INGREDIENTS3 Salmon Fillets 1 tbsp Olive Oil, divided 1 tsp Dried Parsley Flakes 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Smoked Paprika, or Regular Paprika 2 tsp Cajun or Creole Seasoning 1/4 tsp Freshly Ground Black Pepper 1/2 tsp Salt, more or less to taste 4 tbsp Butter, softened or room temperature … Read more
INGREDIENTS: So I seasoned the shrimp with the cajun season and cooked it in butter… Browned the andouille sausage. Seasoned chicken with cajun seasoning also and browned it. I used linguini pasta. INSTRUCTIONS: Add onion, bell pepper, and 1 tablespoon thyme; sautee in butter for 5 minutes, stirring occasionally. Add red bell pepper, and … Read more
