Here’s a fantastic meal concept that I’ve cooked several times over the years and it always comes out delicious! For convenience, these easy cherry danish type rolls use store-bought biscuit dough and cherry pie, and they are so much fun and EASY to bake at home. I like how they taste a little sophisticated while … Read more
Creamy garlic parmesan mushrooms are a super easy, flavorful dish that is packed with great taste and texture. Whole white mushrooms meld perfectly with butter, garlic, spices, cream, and grated parmesan cheese for an exceptional recipe you’ll crave. It makes for a wonderful side dish or appetizer. Ingredients 2 tablespoons butter 1 tablespoon olive oil … Read more
Ingredients: 1 lb. large shrimp (peeled and deveined) Kosher salt and fresh cracked black pepper (to taste) 1 teaspoon Cajun seasoning (or Creole seasoning) ½ teaspoon dried Oregano 2 tablespoons Olive oil 6 oz andouille sausage or smoked sausage (thinly sliced) 10 ounces fettuccine pasta ½ yellow onion (thinly sliced) 1 red bell pepper (thinly … Read more
Ingredients 1½ Lbs.Of stewing beef. 1½ Cups.Of halved mushrooms. 1 large chopped onion. 4 sprigs of fresh thyme. ⅓ Cup.Of all-purpose flour. ½ Tsp.Of garlic powder. ½ Tsp.Of table salt. ½ Tsp.Of ground black pepper. ½ Tsp.Of paprika. 2 Tbsp.Of sunflower oil. 2 Tbsp.Of soft butter. ⅔ Cup.Of low sodium beef broth. Dry egg noodles; … Read more
Ingredients Advertisement For the Bread: 3/4 cup granulated sugar 1/2 cup milk 1/2 cup oil 1 large egg 1 teaspoon vanilla extract or almond extract 2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 2 cups diced strawberries 2 tablespoons all-purpose flour For the Glaze: 2 cups powdered sugar 2 tablespoons melted … Read more
Ingrédients : 1 tasse de beurre (2 bâtonnets) 2 tasses de sucre 4 œufs 3 tasses de farine, autolevante 1 tasse de beurre 2 cuillères à café vanille Instructions : Préchauffer le four à 350 degrés. Préparez trois poêles à gâteau de 9 pouces en les graissant et en ajoutant du papier parchemin optionnel. Battez … Read more
These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. Ingredients: 1 (10 ounce) can prepared … Read more
Ingredients: For the cake: 2 cups all-purpose flour 2 cups granulated sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1 cup milk 1/2 cup vegetable oil 2 large eggs 2 teaspoons vanilla extract 1 cup boiling water For the chocolate ganache: 1 1/2 cups heavy … Read more
Introduction to Easter Carrot Cake Cheesecake Easter Carrot Cake Cheesecake is a delightful fusion of two beloved desserts: the rich, creamy texture of cheesecake and the moist, spiced flavor of carrot cake. This dessert combines the tangy sweetness of cream cheese with the earthy, comforting taste of carrots, all wrapped up in the festive spirit … Read more
A classic Southern Potato Salad, just like Grandma used to make; this easy old-fashioned side-dish is creamy, tangy deliciousness. And, it’s full of crunchy dill pickles, yellow mustard, mayonnaise, and must-have hard-boiled eggs! Ingredients 3 pounds russet potatoes peeled and cubed (About 7-8 medium size potatoes) 2 tsp kosher salt 4 hard-boiled eggs peeled and … Read more
