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Meatloaf Cupcakes with Whipped Potato Topping 

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Instructions

1. Prepare the Oven

  • Preheat your oven to 350°F (175°C) and grease a muffin tin or line it with cupcake liners for easy removal.

2. Make the Meatloaf Mixture

  • In a large bowl, combine the ground beef, breadcrumbs, milk, chopped onion, ketchup, egg, garlic powder, salt, black pepper, and Italian seasoning. Mix until just combined; be careful not to overmix to keep the meatloaf tender.

3. Fill the Muffin Tin

  • Spoon the meat mixture evenly into the prepared muffin tin, filling each cup about three-quarters full. This will allow room for the topping later.

4. Bake the Meatloaf Cupcakes

  • Bake in the preheated oven for 20-25 minutes, or until the meatloaf is cooked through and reaches an internal temperature of 160°F (70°C). Remove from the oven and let cool slightly while you prepare the whipped potato topping.

5. Make the Whipped Potato Topping

  • In a pot, boil the diced potatoes until fork-tender. Drain and return to the pot. Add the butter, milk, salt, and pepper, and mash until smooth. For a whipped texture, you can use a hand mixer or stand mixer on low speed. If the potatoes are too thick, add a bit more milk until you reach your desired consistency. For extra flavor, mix in garlic powder or shredded cheese.

6. Assemble the Cupcakes

  • Using a piping bag or a spoon, generously pipe or spoon the whipped potatoes on top of each meatloaf cupcake, creating a delightful swirl.

7. Garnish and Serve

  • Optional: Drizzle with additional ketchup or sprinkle with fresh herbs for a pop of color. Serve warm and enjoy!

Tips for the Perfect Meatloaf Cupcakes

  • Add Veggies: Mix in finely chopped bell peppers, carrots, or zucchini to the meat mixture for added nutrition and flavor.
  • Make Ahead: Prepare the meatloaf mixture in advance and store it in the fridge. Assemble and bake when you’re ready to eat.
  • Experiment with Flavors: Try different seasonings or barbecue sauce in the meatloaf for a unique twist.

Conclusion

Meatloaf Cupcakes with Whipped Potato Topping is a delightful dish that brings comfort food to a new level. With their fun presentation and rich flavors, these cupcakes are perfect for any occasion—from family dinners to parties. Plus, they are easy to customize to fit your taste. Try making these delightful treats at your next gathering, and watch as they become a new favorite among your family and friends!

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