Gooey Brownie Pie

Instructions

Step 1: Prepare the Pie Crust

If you’re using a pre-made pie crust, place it in a 9-inch pie pan and set it aside. If you’re using a homemade crust, roll it out and fit it into the pie pan, then place it in the refrigerator to chill for about 15 minutes before adding the filling. A chilled crust helps prevent shrinking during baking.

Step 2: Preheat the Oven

Preheat your oven to 350°F (175°C). This is the perfect temperature for baking the pie so that it cooks through evenly while maintaining that gooey, fudgy center.

Step 3: Make the Brownie Pie Filling

In a large mixing bowl, combine the melted butter, granulated sugar, and brown sugar. Whisk them together until smooth and creamy. The melted butter gives the pie a rich, velvety texture, while the sugars provide sweetness and depth.

Add the eggs, one at a time, beating well after each addition. Then, stir in the vanilla extract. This will form a smooth, creamy base for your filling.

In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Sift the dry ingredients into the wet ingredients to avoid lumps. Stir everything together until well combined. You’ll have a thick, glossy batter.

Step 4: Add the Chocolate Chips and Nuts

For extra gooeyness, fold in the chocolate chips and chopped nuts (if using). The chocolate chips will melt into the batter during baking, creating pockets of molten chocolate that add an extra layer of indulgence.

Step 5: Pour the Filling into the Pie Crust

Pour the brownie batter into your prepared pie crust, spreading it evenly with a spatula. Don’t worry if the batter looks a bit thick or uneven—it will spread out and bake beautifully.

Step 6: Bake the Brownie Pie

Place the pie in the preheated oven and bake for 30-35 minutes. Start checking at the 30-minute mark. The pie is done when the edges are set but the center is still slightly jiggly. This is key to achieving the gooey texture—it may look a little underbaked, but that’s exactly what you want. If you insert a toothpick in the center, it should come out with a few moist crumbs, but not wet batter.

Step 7: Cool and Serve

Let the pie cool in the pan on a wire rack for at least 20-30 minutes. The filling will firm up as it cools, but it will still maintain that deliciously gooey, fudgy texture in the center.

For a fun and indulgent twist, serve the pie warm with a scoop of vanilla ice cream or a dollop of whipped cream. The contrast of the warm, gooey brownie pie with the cold ice cream is nothing short of heavenly.

Tips for the Perfect Gooey Brownie Pie

1. Chill the Pie Crust: Make sure the pie crust is chilled before adding the filling. This will help the crust hold its shape and prevent it from shrinking during baking.
2. Don’t Overbake: The key to the perfect gooey brownie pie is not overbaking it. Keep an eye on it and remove it from the oven once the edges are set, but the center is still soft.
3. Use Quality Chocolate: The chocolate chips you choose can make a difference in the final flavor. Use high-quality semisweet or bittersweet chocolate for the best results.
4. Customize Your Add-ins: While chocolate chips are a must for gooeyness, feel free to add your favorite mix-ins like crushed Oreos, toffee bits, or dried fruit for a fun twist.
5. Serve It with Ice Cream: If you really want to go all out, serve each slice of pie with a scoop of vanilla, chocolate, or caramel ice cream on top. A drizzle of chocolate or caramel sauce wouldn’t hurt either!

Why You’ll Love This Gooey Brownie Pie

This Gooey Brownie Pie is the ultimate chocolate lover’s dream. It delivers the perfect combination of a rich, fudgy brownie and the buttery, flaky texture of pie crust. Every bite is packed with intense chocolate flavor, and the gooey center offers that melt-in-your-mouth experience that everyone craves.

Whether you’re baking it for a special occasion or simply as an indulgent treat for yourself, this dessert is sure to impress. It’s easy to make, yet feels like a showstopper—and it’s the perfect way to satisfy your chocolate cravings.

For a truly unforgettable dessert, this Gooey Brownie Pie is the way to go. So grab your mixing bowl and pie crust, and get ready to enjoy the ultimate chocolate dessert experience!