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**Garlic Butter Shrimp Scampi Lasagna: A Delectable Twist on a Classic Favorite**
Lasagna is a beloved comfort food known for its layers of pasta, rich sauce, and gooey cheese. But have you ever tried it with a seafood twist? **Garlic Butter Shrimp Scampi Lasagna** takes this classic dish to new heights by incorporating succulent shrimp, a flavorful garlic butter sauce, and creamy cheese into each delicious layer. This unique recipe is sure to impress at any gathering or family dinner!
### Why You’ll Love Garlic Butter Shrimp Scampi Lasagna
1. **Deliciously Unique**: This lasagna breaks the mold of traditional meat or vegetable lasagna, bringing a refreshing seafood flavor that’s both elegant and satisfying.
2. **Flavor Explosion**: The combination of garlic, butter, and shrimp creates a rich and aromatic filling that elevates the dish to gourmet status.
3. **Layered Perfection**: Each bite offers a harmonious blend of textures—from the creamy ricotta to the tender shrimp and chewy lasagna noodles.
4. **Perfect for Entertaining**: Whether it’s a holiday feast or a casual get-together, this dish is visually stunning and sure to be a crowd-pleaser.
### Ingredients for Garlic Butter Shrimp Scampi Lasagna
To create this delightful lasagna, you’ll need the following ingredients:
– **Lasagna Noodles**: No-boil lasagna noodles save time and ensure a perfect texture.
– **Shrimp**: Fresh or thawed, peeled, and deveined shrimp are the star of this dish.
– **Garlic**: Fresh minced garlic adds a robust flavor and aroma.
– **Butter**: Unsalted butter provides a rich base for the sauce.
– **Ricotta Cheese**: Creamy ricotta adds a smooth texture to the filling.
– **Mozzarella Cheese**: Shredded mozzarella adds melty goodness to each layer.
– **Parmesan Cheese**: Freshly grated Parmesan cheese gives depth and a savory flavor.
– **Parsley**: Fresh parsley for garnish adds a touch of color and freshness.
– **Seasonings**: Salt, pepper, red pepper flakes (optional for a little heat), and Italian seasoning.
### How to Make Garlic Butter Shrimp Scampi Lasagna
Making Garlic Butter Shrimp Scampi Lasagna is easier than it sounds! Here’s a step-by-step guide to help you create this delicious dish:
#### Ingredients:
– 9-12 no-boil lasagna noodles
– 1 lb (450 g) shrimp, peeled and deveined
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1 cup ricotta cheese
– 2 cups shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1/4 cup fresh parsley, chopped (plus more for garnish)
– Salt and pepper, to taste
– 1/4 teaspoon red pepper flakes (optional)
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#### Instructions:
1. **Preheat the Oven**: Preheat your oven to 375°F (190°C).
2. **Prepare the Garlic Butter Sauce**:
– In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute, until fragrant.
– Add the shrimp to the skillet and cook until they turn pink and are just cooked through, about 3-4 minutes. Season with salt, pepper, and red pepper flakes (if using). Remove from heat and set aside.
3. **Prepare the Cheese Mixture**:
– In a mixing bowl, combine the ricotta cheese, half of the mozzarella cheese, half of the Parmesan cheese, and chopped parsley. Season with salt and pepper to taste. Mix until well combined.
4. **Assemble the Lasagna**:
– Spread a thin layer of the garlic butter sauce on the bottom of a 9×13-inch baking dish.
– Place a layer of lasagna noodles over the sauce. Add half of the ricotta cheese mixture on top of the noodles, followed by half of the cooked shrimp and another layer of garlic butter sauce. Repeat the layers (noodles, ricotta mixture, shrimp, sauce).
– Top with a final layer of noodles and the remaining garlic butter sauce. Sprinkle the remaining mozzarella and Parmesan cheese evenly over the top.
5. **Bake the Lasagna**:
– Cover the baking dish with aluminum foil (avoid touching the cheese) and bake for 25 minutes. Then, remove the foil and bake for an additional 15-20 minutes, or until the cheese is bubbly and golden brown.
6. **Cool and Serve**:
– Once baked, let the lasagna cool for about 10 minutes before slicing. Garnish with additional chopped parsley and serve warm.
### Tips for Perfect Garlic Butter Shrimp Scampi Lasagna
1. **Use Quality Ingredients**: Fresh shrimp and good-quality cheese make a significant difference in flavor. Opt for freshly grated Parmesan and mozzarella when possible.
2. **Don’t Overcook the Shrimp**: Since the shrimp will continue to cook in the oven, be sure to remove them from the heat as soon as they turn pink to avoid a rubbery texture.
3. **Add Vegetables**: Feel free to add vegetables like spinach, mushrooms, or bell peppers to the lasagna for extra nutrition and flavor.
4. **Make Ahead**: This lasagna can be assembled ahead of time and stored in the refrigerator for a day before baking. Just add a few extra minutes to the cooking time if baking straight from the fridge.
### Conclusion: A Seafood Sensation
Garlic Butter Shrimp Scampi Lasagna is a delightful twist on a classic favorite, merging the heartiness of lasagna with the luxurious flavors of shrimp scampi. This dish is perfect for special occasions, weeknight dinners, or whenever you’re in the mood for something a little different. With its rich flavors, creamy textures, and mouthwatering aroma, it’s bound to become a favorite in your household. So gather your ingredients and get ready to indulge in a delicious seafood masterpiece that’s as impressive as it is delicious!
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