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Easy Sausage Muffins

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Instructions

1. Preheat the Oven
Begin by preheating your oven to 375°F (190°C). This ensures your muffins bake evenly and thoroughly.

2. Cook the Sausage
In a skillet over medium heat, cook the breakfast sausage until browned and cooked through. Break it up into small pieces with a spatula as it cooks. Once done, remove from heat and drain any excess grease.

3. Prepare the Muffin Batter
In a large mixing bowl, combine the flour, baking powder, salt, and black pepper. In a separate bowl, whisk together the milk and eggs until well combined. Add the cooked sausage to the dry ingredients, followed by the wet ingredients. Stir until just combined; be careful not to overmix. If using cheese and/or vegetables, gently fold them into the batter.

4. Fill the Muffin Tins
Grease a muffin tin or line it with paper liners. Pour the muffin batter into the prepared tins, filling each cup about two-thirds full.

5. Bake
Place the muffin tin in the preheated oven and bake for 18-20 minutes, or until the tops are golden brown and a toothpick inserted into the center comes out clean.

6. Cool and Serve
Once baked, remove the muffins from the oven and let them cool in the pan for a few minutes before transferring them to a wire rack. Enjoy warm, or let them cool completely before storing.

Tips for the Best Sausage Muffins

  • Try Different Cheeses: Experiment with various cheeses to find your favorite flavor combination. Sharp cheddar, pepper jack, or even feta can add a unique twist.
  • Add Herbs and Spices: Fresh herbs like chives or parsley can enhance the flavor of the muffins. You could also sprinkle in some garlic powder or paprika for an extra kick.
  • Storage: Store any leftovers in an airtight container in the fridge for up to a week or freeze them for up to three months. Reheat in the microwave or toaster oven for a quick breakfast.

Conclusion

Easy Sausage Muffins are a delicious, convenient, and versatile breakfast option that the whole family will love. With their savory flavor and satisfying texture, they’re sure to become a staple in your meal prep routine. Whether you enjoy them fresh out of the oven or reheated on a busy morning, these muffins are the perfect way to kickstart your day. So gather your ingredients, whip up a batch, and savor the goodness of homemade sausage muffins!

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