Deluxe Stromboli: A Feast of Flavor in Every Slice!

If you’re looking for a meal that’s equal parts indulgent, flavorful, and satisfying, look no further than Deluxe Stromboli. This Italian-inspired rolled-up delight is stuffed with a mouthwatering combination of savory meats, melty cheese, and bold seasonings, all wrapped in a golden, crispy dough. It’s essentially a pizza’s delicious cousin—perfect for family dinners, parties, or even as a satisfying lunch.

Whether you’re a long-time fan of Stromboli or new to the world of this tasty rolled-up sandwich, you’ll love how customizable and easy it is to make. Think of it as a savory, cheesy log of comfort food, packed with layers of Italian meats and cheeses, ready to be enjoyed with a side of marinara sauce or just on its own.

Why You’ll Love Deluxe Stromboli

• Packed with Flavor: The combination of Italian meats like salami, pepperoni, and ham, paired with gooey cheese and spices, creates a flavor explosion in every bite.
• Customizable: Whether you prefer a classic version or want to add your own twist with different fillings or veggies, Deluxe Stromboli is incredibly versatile.
• Perfect for Sharing: Its roll-up nature makes it an ideal dish for family dinners or party platters. It’s easy to slice and serve to a crowd.
• Simple to Make: With only a few ingredients and a little time, you can create a delicious, restaurant-quality dish that will impress everyone at the table.

Ingredients for Deluxe Stromboli

To make this Deluxe Stromboli, you’ll need the following ingredients:

For the Stromboli:

• 1 package pizza dough (store-bought or homemade)
• 1/2 cup marinara sauce (plus more for dipping)
• 1 tablespoon olive oil (for brushing)
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup sliced pepperoni
• 1/2 cup sliced salami
• 1/2 cup thinly sliced deli ham
• 1/4 cup red onion, thinly sliced (optional)
• 1/4 cup bell peppers, thinly sliced (optional)
• 1/4 cup black olives, sliced (optional)
• 1/4 cup fresh basil or spinach leaves (optional for freshness)

For the Garlic Butter (Optional but Delicious!):

• 3 tablespoons unsalted butter, melted
• 1 teaspoon garlic powder
• 1 teaspoon fresh parsley, chopped (optional)

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