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Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
Step 2: Prepare the Dough
In a mixing bowl, combine the softened butter and sugar until light and fluffy. Add the vanilla extract and mix well. Gradually add the flour and salt, mixing until just combined. The dough should be soft and workable.
Step 3: Shape the Treats
Scoop a small amount of dough (about a tablespoon) and shape into balls or press into your desired shape. Place them evenly spaced on the baking sheet.
Step 4: Add Toppings
Now for the fun part! Add your favorite toppings to each treat. Try chocolate chips, chopped nuts, or a light dusting of powdered sugar.
Step 5: Bake to Perfection
Bake in the preheated oven for 12-15 minutes or until golden around the edges. Remove and let them cool slightly before transferring to a wire rack.
Step 6: Serve and Enjoy
Now’s the time to grab one (or two) for yourself before they’re gone! Serve them warm for a gooey center or let them cool for a more solid bite.
Why You’ll Want to Make Extra
These treats tend to vanish within minutes, so don’t be surprised if people come back for seconds. You may even find yourself baking another batch sooner than expected. For larger gatherings, consider doubling the recipe so there’s enough for everyone.
Variations to Try
- Chocolate Drizzle: Melt chocolate and drizzle over the tops for an extra layer of indulgence.
- Fruit Jam Centers: Add a small dollop of fruit jam to the center of each before baking.
- Sprinkles: For a festive touch, add colored sprinkles before baking.
Final Thoughts
There’s nothing like the satisfaction of making a dish that everyone loves. With this easy recipe, you’ll be the star of any event, and friends will be asking for the recipe after every bite. These treats may be quick to make, but they’re rich in flavor and perfect for any sweet craving. So go ahead, get ready to indulge, and remember—grab one before they’re all gone!
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