Crack Burgers

Ultimate Comfort Food: Crack Burgers

If you’re searching for a burger recipe that’s packed with flavor and a little bit of indulgence, look no further than Crack Burgers. These delightful creations combine juicy beef patties with a unique blend of seasonings, creamy cheese, and a touch of bacon, resulting in a burger that’s hard to resist. Perfect for backyard barbecues, family dinners, or a casual get-together with friends, Crack Burgers are sure to be a crowd-pleaser. Let’s dive into this mouthwatering recipe!

Ingredients

For the Burgers:

• 2 pounds ground beef (80/20 for the best flavor and juiciness)
• 1 packet ranch seasoning mix (about 1 ounce)
• 1 tablespoon Worcestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper to taste
• 8 slices of cheese (American, cheddar, or your favorite)
• 8 burger buns
• Cooked bacon slices (optional, for added flavor)
• Lettuce, tomato, pickles, and any other desired toppings

For the Crack Sauce:

• ½ cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon mustard
• 1 tablespoon pickle relish (optional)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

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