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Courgette rolls: the recipe for a simple and tasty dish

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Step 4

Step 5

Step 6

Arrange the rolls vertically, tightly packed close to each other so as not to lose their shape during cooking, in a baking dish greased with a drizzle of oil6.

Step 7

Drizzle them with another drizzle of oil7.

Step 8

Add a sprinkling of grated Parmesan8.

Step 9

Bake the rolls in a preheated static oven at 180 °C for 25 minutes, or in any case until the surface is golden brown9.

Step 10

When cooked, take out the rolls10.

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