Christmas Oreo Balls: Easy, No-Bake Holiday Treats!

The holidays are the perfect time to indulge in sweet treats that are as festive as they are delicious, and few recipes capture the spirit of the season quite like Christmas Oreo Balls. These bite-sized, no-bake treats are a holiday favorite thanks to their rich, creamy filling and festive, chocolate-covered exterior. Whether you’re hosting a party, gifting homemade goodies, or simply treating yourself, these Oreo balls are the ultimate easy-to-make treat that everyone will love.

With just a handful of ingredients and minimal effort, you can create these delightful holiday treats that look as beautiful as they taste. Coated in white or dark chocolate and decorated with sprinkles, crushed candy canes, or festive drizzles, Christmas Oreo Balls are the perfect addition to your holiday dessert table or a sweet gift from the kitchen.

Why You’ll Love Christmas Oreo Balls

• No-Bake: No oven required! These Oreo balls come together with minimal time and effort, making them an ideal treat to whip up during the busy holiday season.
• Rich & Decadent: The combination of crushed Oreos and cream cheese creates a deliciously smooth, creamy filling that’s both rich and indulgent.
• Versatile & Customizable: You can customize the coating with different types of chocolate or decorate them with holiday sprinkles, crushed candy canes, or even edible glitter for extra holiday cheer.
• Perfect for Gifting: These treats make great homemade gifts for family, friends, neighbors, and coworkers. Package them in festive tins or gift boxes for a personal touch.
• Kid-Friendly: Kids love making and eating these Oreo balls! It’s a great activity to do together and they make an easy dessert for any holiday party or celebration.

Ingredients for Christmas Oreo Balls

To make these Christmas Oreo Balls, you’ll need the following simple ingredients:

For the Oreo Balls:

• 1 package (15.25 oz) Oreo cookies (regular or Double Stuff)
• 8 oz cream cheese, softened (use full-fat for best results)
• 1/2 teaspoon vanilla extract (optional for extra flavor)

For the Coating:

• 8 oz white chocolate or candy melts (you can also use milk chocolate or dark chocolate, depending on your preference)
• Holiday-themed sprinkles (optional)
• Crushed candy canes (optional)
• Edible glitter or colored sugar (optional, for extra sparkle)

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