Bacon Cheeseburger Pasta 

Bacon Cheeseburger Pasta: A Comfort Food Delight

If you’re looking for a dish that combines the savory goodness of a bacon cheeseburger with the comforting texture of pasta, look no further than Bacon Cheeseburger Pasta! This hearty meal is perfect for busy weeknights or casual gatherings, offering a delicious blend of flavors that will leave everyone asking for seconds.

Why You’ll Love This Dish

1. Flavor Explosion: The rich, smoky flavor of bacon pairs perfectly with the cheesy goodness and the classic taste of a cheeseburger, creating a mouthwatering experience in every bite.
2. One-Pot Wonder: This recipe is easy to prepare and requires minimal cleanup, making it a great option for a stress-free dinner.
3. Customizable: You can easily modify the recipe to suit your taste preferences or dietary needs, adding extra veggies or swapping out the pasta type.

Ingredients

For the Pasta:

• 1 pound of pasta (penne, rotini, or your favorite shape)
• 6 strips of bacon, chopped
• 1 pound ground beef (or turkey)
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 cup beef broth
• 1 cup milk
• 1 cup shredded cheddar cheese
• 1/2 cup cream cheese, softened
• 1 tablespoon Worcestershire sauce
• Salt and pepper, to taste
• Optional toppings: sliced pickles, chopped green onions, extra cheese

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