Air Fryer Garlic Butter Steak Bites and Potatoes

Instructions

1. Prepare the Potatoes:

• Preheat your air fryer to 400°F (200°C). In a large bowl, toss the halved baby potatoes with olive oil, salt, pepper, and half of the minced garlic. Make sure the potatoes are well coated.

1. Air Fry the Potatoes:

• Place the seasoned potatoes in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.

1. Marinate the Steak:

• While the potatoes are cooking, prepare the steak bites. In a bowl, combine the melted butter, remaining garlic, rosemary, thyme, salt, and pepper. Add the steak pieces and toss until they are evenly coated. Allow the steak to marinate for about 10 minutes for maximum flavor.

1. Cook the Steak Bites:

• After the potatoes have cooked, remove them from the air fryer and set them aside. Increase the temperature to 425°F (220°C). Place the marinated steak bites in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through, until the steak is cooked to your desired level of doneness (medium-rare to medium is recommended).

1. Combine and Serve:

• Once the steak is cooked, add the crispy potatoes back to the air fryer basket with the steak bites for an additional 1-2 minutes, just to reheat. Remove from the air fryer and serve hot, garnished with fresh parsley or additional herbs if desired.

Tips for Perfect Air Fryer Garlic Butter Steak Bites and Potatoes

• Steak Cut: Choose a cut of steak that you enjoy and that cooks quickly. Sirloin or ribeye work beautifully, but you can use whatever you prefer.
• Marinating Time: While marinating for 10 minutes is sufficient, you can let the steak sit for longer (up to 30 minutes) for deeper flavor.
• Potato Variations: If you want to mix things up, try using sweet potatoes or Yukon gold potatoes instead of baby potatoes.
• Doneness Check: Use a meat thermometer to check the steak’s doneness: 130°F (54°C) for medium-rare, 140°F (60°C) for medium, and 150°F (66°C) for medium-well.
• Sauce it Up: For an extra boost of flavor, drizzle a little extra melted garlic butter over the finished dish before serving.

Conclusion

Air Fryer Garlic Butter Steak Bites and Potatoes is a delightful dish that combines the savory richness of garlic butter with perfectly cooked steak and crispy potatoes. It’s an easy and quick meal that the whole family will love, making it ideal for busy weeknights or a cozy weekend dinner. With its irresistible flavors and simple preparation, this recipe is sure to become a go-to favorite in your kitchen. So, fire up that air fryer, and treat yourself to a meal that’s bursting with flavor and satisfaction!