Air Fryer Caramelized Peaches 

Directions:

1. Prepare the Peaches:
   Wash and dry the peaches thoroughly. Cut them in half and remove the pits. If you prefer, you can also slice the peaches into wedges for a quicker cooking time.
2. Mix the Caramelization Coating:
   In a small bowl, combine the melted butter (or coconut oil), brown sugar, cinnamon, and vanilla extract. Stir until the sugar is fully dissolved and the mixture is smooth.
3. Coat the Peaches:
   Brush the cut sides of the peaches with the caramelization mixture. Be sure to coat them evenly so that each piece gets a nice glaze for that golden caramelized finish.
4. Preheat the Air Fryer:
   Preheat your air fryer to 375°F (190°C) for about 3-5 minutes. This ensures that the peaches cook evenly and get that crispy caramelization on the outside.
5. Cook the Peaches:
   Place the peaches, cut side up, in the air fryer basket. Depending on the size of your air fryer, you may need to work in batches. Air fry the peaches for 8-10 minutes, or until they’re tender and the sugar has caramelized to a beautiful golden brown. For a slightly more charred effect, you can increase the cooking time by 1-2 minutes.
6. Serve & Enjoy:
   Once the peaches are done, remove them from the air fryer and let them cool for a minute. You can serve them warm on their own or with a scoop of vanilla ice cream, Greek yogurt, or a drizzle of honey for an extra touch of sweetness.

Tips for the Perfect Air Fryer Caramelized Peaches:

• Choosing Peaches: Make sure the peaches are ripe but not too soft. You want them to hold their shape during cooking. If they’re a bit firm, they’ll soften beautifully in the air fryer.
• Add a Twist: Experiment with different spices like nutmeg, ginger, or even a sprinkle of cardamom for a unique flavor profile.
• Peach Variations: You can also swap in nectarines or plums for a different flavor experience, though the cooking time may vary slightly.
• For a Vegan Version: Swap out the butter for coconut oil or any plant-based butter alternative. You can also use maple syrup instead of brown sugar for a richer, deeper sweetness.

Conclusion:

Air Fryer Caramelized Peaches are the perfect way to elevate fresh peaches into a sophisticated yet easy dessert. Whether you’re hosting a summer BBQ, enjoying a weeknight treat, or just craving something sweet, this recipe is a foolproof option. Plus, with the air fryer’s quick cooking time, you’ll have a decadent dessert in no time, no matter the season. So grab some peaches, fire up your air fryer, and indulge in the delicious simplicity of caramelized peach perfection!