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Preheat Air Fryer:
Preheat your air fryer to 200°C (390°F) for 5 minutes.
Prepare the Chicken Wings:
Pat the chicken wings dry with paper towels to remove excess moisture. Season with salt and pepper.
Prepare the Air Fryer:
Spray the air fryer basket with cooking spray to prevent sticking.
Cook the Chicken Wings:
Place the seasoned chicken wings in the air fryer basket in a single layer, ensuring they do not touch each other during cooking. Cook for 25-30 minutes, turning them halfway through cooking, until golden brown. Depending on the size of your air fryer basket, you may need to cook the wings in batches.
Prepare the Chili Garlic Sauce:
While the wings are cooking, prepare the sauce. In a small saucepan, combine the sweet chili sauce, soy sauce, honey, minced garlic, rice vinegar, and sriracha (if using). Cook the mixture over medium heat, stirring occasionally, for 3-4 minutes until the sauce thickens slightly.
Coat the Wings:
After the wings are cooked, place them in a large mixing bowl. Pour the sweet chili garlic sauce over the wings and stir until completely coated.
Decorate and Serve:
Transfer the coated wings to a serving plate. Garnish with sesame seeds and chopped green onions for added flavor and presentation. Serve hot and enjoy the deliciousness of these Air Fried Sweet Chili Garlic Chicken Wings!
Satisfy your cravings with these flavorful wings that are perfect for any occasion. Whether you’re serving them as an appetizer or a main dish, they’re sure to be a hit with family and friends.
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