Title: Perfect Air Fryer Dry Rub Ribs for Irresistible Flavor
Introduction:
When it comes to creating mouthwatering, fall-off-the-bone ribs with a crispy exterior, the air fryer is a game-changer. This recipe for Air Fryer Dry Rub Ribs will elevate your culinary skills and impress your family and friends. The secret lies in a perfect blend of spices, a well-executed dry rub, and the magic of air frying. Follow this comprehensive recipe to achieve ribs that are tender, flavorful, and downright irresistible.
Ingredients:
- 2 racks of baby back ribs
- 1/4 cup brown sugar
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon chili powder
- 1 tablespoon ground cumin
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon smoked paprika
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon mustard powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon coriander powder
