Homemade dessert in 5 minutes

5-Minute Chocolate Mug Cake

Ingredients:

  • 4 tablespoons all-purpose flour
  • 3 tablespoons granulated sugar
  • 2 tablespoons cocoa powder
  • 1/4 teaspoon baking powder
  • A pinch of salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • Optional: 1 tablespoon chocolate chips, whipped cream, or ice cream for serving

Instructions:

  1. Preparation: Start by gathering all your ingredients. This quick dessert relies on pantry staples, so you should have everything on hand. Make sure your mug is microwave-safe and large enough to accommodate the rising cake.
  2. Mix Dry Ingredients: In your mug, combine the flour, sugar, cocoa powder, baking powder, and salt. Use a fork to mix well, ensuring there are no lumps. The cocoa powder not only adds a rich chocolate flavor but also gives the cake its signature color.
  3. Add Wet Ingredients: Pour in the milk, vegetable oil, and vanilla extract. Stir thoroughly until the batter is smooth and free of clumps. The consistency should be similar to a traditional cake batter, not too thick or too thin.
  4. Optional Add-Ins: If you desire, fold in chocolate chips for extra gooeyness. You can also add a dash of instant coffee powder to enhance the chocolate flavor, or a pinch of cinnamon for a warm twist.
  5. Microwave: Place the mug in the microwave and cook on high for about 70-90 seconds. The timing may vary depending on your microwave’s wattage, so start with 70 seconds and add more time if needed. The cake should rise and appear set on top.
  6. Check Doneness: Carefully touch the top of the cake to ensure it’s cooked through. If it feels too soft or liquidy, microwave for an additional 10-15 seconds. Be cautious not to overcook, as the cake can become dry.
  7. Cool and Serve: Let the cake cool for a minute or two, as it will be very hot. Top with a dollop of whipped cream or a scoop of ice cream for added indulgence. You can also sprinkle some powdered sugar or drizzle chocolate syrup for extra sweetness.
  8. Enjoy: Dig in with a spoon and enjoy your warm, comforting chocolate mug cake. It’s a perfect quick fix for your sweet cravings, and the best part is that it’s made in the convenience of your microwave.