Homemade Lasagna With Minced Meat

Homemade Lasagna with Minced Meat: A Comfort Food Classic

Lasagna is the ultimate comfort food—layers of rich, savory sauce, perfectly cooked pasta, creamy cheese, and hearty minced meat, all baked to bubbly, golden perfection. Whether you’re serving it for a family dinner, a weekend gathering, or just craving something filling and satisfying, homemade lasagna never disappoints.

Making lasagna from scratch may seem like an intimidating task, but it’s actually quite simple, and the reward is a dish that’s far superior to anything you’ll find in a box. This recipe for Homemade Lasagna with Minced Meat combines tender layers of pasta with a flavorful beef and pork ragu, gooey melted cheese, and a velvety béchamel sauce. It’s a dish you’ll want to make again and again!

Let’s dive into how you can create this classic Italian favorite from the comfort of your own kitchen.

Ingredients:

For the Meat Sauce (Ragu):

• 1 tablespoon olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 carrot, peeled and diced
• 1 celery stalk, finely chopped
• 1 lb (450g) ground beef (you can also use a mix of ground beef and pork for a richer flavor)
• 1/2 cup red wine (optional but adds depth of flavor)
• 1 can (28 oz) crushed tomatoes
• 1 can (6 oz) tomato paste
• 1 tablespoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes (optional, for a little heat)
• Salt and pepper to taste
• 1 tablespoon sugar (to balance acidity)
• 1/2 cup whole milk or cream (optional, for creaminess)

For the Béchamel Sauce (White Sauce):

• 4 tablespoons unsalted butter
• 4 tablespoons all-purpose flour
• 3 cups whole milk
• A pinch of freshly grated nutmeg (optional)
• Salt and pepper to taste

For Assembling the Lasagna:

• 12 lasagna noodles (fresh or dried)
• 2 cups shredded mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 cup ricotta cheese
• Fresh basil or parsley for garnish (optional)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends