COWBOY COOKIES

Cowboy Cookies Recipe: The Ultimate Chewy, Crunchy Delight

When it comes to baking cookies, there’s something irresistibly comforting about a recipe that combines a little bit of everything—sweet, salty, chewy, and crunchy. Enter Cowboy Cookies—the ultimate cookie that’s packed with flavor and texture in every bite. These cookies are a delightful mix of oats, chocolate chips, coconut, and nuts, making them the perfect treat for anyone who loves a hearty, homemade cookie with a bit of everything.

Named after the rugged spirit of the Wild West, these cookies are not only delicious but also sturdy enough to fuel a cowboy (or anyone) through a long day. Whether you’re looking to satisfy your sweet tooth or share a batch with family and friends, Cowboy Cookies are the answer!

Ingredients:

• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups old-fashioned rolled oats
• 1 cup semi-sweet chocolate chips
• 1/2 cup sweetened shredded coconut
• 1/2 cup chopped nuts (walnuts, pecans, or your choice)
• 1/2 cup toffee bits or chopped chocolate chunks (optional, for extra indulgence)

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