Drop in chicken and a scoop of brown sugar into the slow cooker to rustle up a dish just like the one from your preferred takeout spot.

Slow Cooker Sweet and Savory Chicken: The Takeout-Style Dish You Can Make at Home

If you’re a fan of takeout-style chicken, but prefer the convenience and comfort of homemade meals, you’re in for a treat. This easy slow cooker recipe combines tender chicken with the perfect balance of savory and sweet flavors, reminiscent of your favorite takeout dish. The best part? You only need two key ingredients to get started: chicken and brown sugar!

Ingredients:

• 4 boneless, skinless chicken breasts (or thighs, if you prefer)
• 2 tablespoons brown sugar (light or dark)
• 1/2 cup soy sauce
• 1 tablespoon minced garlic
• 1 tablespoon apple cider vinegar (or rice vinegar for a milder taste)
• 1 tablespoon sesame oil (optional for extra depth of flavor)
• 1/2 teaspoon crushed red pepper flakes (optional for a bit of heat)
• 1/4 cup water (or chicken broth for more richness)
• Cooked rice, for serving
• Chopped green onions or sesame seeds for garnish

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