White Chocolate Chip Cookies: A Sweet, Creamy Delight in Every Bite

When it comes to classic cookies, White Chocolate Chip Cookies are a timeless favorite. With their soft, chewy texture and the rich, creamy sweetness of white chocolate chips, these cookies offer a delightful twist on the traditional chocolate chip cookie. Whether you’re baking for a special occasion, sharing with friends, or simply treating yourself to something sweet, these cookies are guaranteed to satisfy your cravings and bring joy to your taste buds.

Let’s dive into this simple yet irresistible recipe for White Chocolate Chip Cookies, and get ready to bake up a batch of cookie magic!

Ingredients

For the Cookies:

• 2 and 1/4 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 3/4 cup unsalted butter (softened to room temperature)
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 large egg (room temperature)
• 2 tsp vanilla extract
• 1 cup white chocolate chips
• 1/2 cup chopped macadamia nuts or walnuts (optional, for added crunch)

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends