ADVERTISEMENT
Chicken Lazone: A Flavor-Packed Southern-Inspired Delight
If you’re looking for a dish that’s rich, creamy, and packed with bold flavors, then Chicken Lazone is the perfect recipe to try. This easy-to-make Southern-inspired dish features tender chicken breasts coated in a flavorful, slightly spicy seasoning and simmered in a creamy, garlicky sauce. With its mouthwatering combination of spices, cream, and chicken, Chicken Lazone is sure to become a family favorite.
Originally popularized by New Orleans cuisine, Chicken Lazone brings together the perfect balance of heat, creaminess, and savory depth. It’s a quick and satisfying meal that can be served over pasta, rice, or even mashed potatoes for a full dinner experience. Best of all, it’s simple to prepare and packed with flavors that will impress anyone at your dinner table.
Let’s dive into this delicious recipe and learn how to make Chicken Lazone at home!
Why You’ll Love Chicken Lazone
- Quick & Easy: This dish comes together in just under 30 minutes, making it ideal for busy weeknights when you want a flavorful meal without spending hours in the kitchen.
- Rich & Creamy: The sauce, made from heavy cream and seasonings, creates a creamy coating that perfectly complements the seasoned chicken.
- Perfectly Balanced Spice: The spice blend gives a nice kick without being overwhelming. It’s just the right amount of heat to balance the richness of the cream sauce.
- Versatile: Chicken Lazone can be paired with almost any side dish, from pasta and rice to roasted vegetables or a fresh salad.
- One-Pan Wonder: The entire dish is made in one skillet, meaning fewer dishes and less clean-up—a win for any busy home cook!
Ingredients for Chicken Lazone
This dish uses a few simple ingredients, many of which you probably already have in your pantry and fridge. Here’s what you’ll need:
For the Chicken:
- 4 boneless, skinless chicken breasts (or chicken thighs for more flavor)
- 2 tablespoons olive oil
- 1 tablespoon butter (for extra richness)
- Salt and pepper, to taste
For the Seasoning Mix:
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground black pepper
- 1 teaspoon salt
For the Creamy Sauce:
- 1/2 cup chicken broth (or white wine for extra depth of flavor)
- 1 cup heavy cream (for that rich, creamy texture)
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese (optional, for added richness)
- Fresh parsley, chopped (for garnish)
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT