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Strawberry Cream Cheese Rolls: A Sweet Delight for Any Occasion
If you’re looking for a delicious treat that’s perfect for breakfast, dessert, or a snack, look no further than Strawberry Cream Cheese Rolls! These delightful pastries combine the sweetness of fresh strawberries with the creamy richness of cream cheese, all wrapped in a soft, flaky dough. Whether you’re serving them at a brunch, enjoying them with coffee, or surprising your loved ones with a sweet homemade gift, these rolls are sure to impress.
The Joy of Strawberry Cream Cheese Rolls
Strawberry Cream Cheese Rolls are not just about taste; they also evoke a sense of nostalgia and warmth. Many of us have fond memories of baking in the kitchen with family, and these rolls are a perfect way to recreate that experience. Plus, they are surprisingly easy to make, allowing you to whip up a batch even on busy mornings!
Ingredients You’ll Need
To make these delightful rolls, you’ll need the following ingredients:
- Dough:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, cold and cubed
- 2/3 cup milk
- Filling:
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries, diced (you can also use frozen strawberries if fresh are not available)
- For Topping:
- Additional powdered sugar for dusting
- Optional: whipped cream or vanilla ice cream for serving
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