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Loaded Baked Potato Soup 

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Here’s an article for your Loaded Baked Potato Soup recipe!


Warm Up with Loaded Baked Potato Soup

As the weather cools down, there’s nothing quite like a steaming bowl of Loaded Baked Potato Soup to warm you from the inside out. This hearty, creamy soup takes the comforting flavors of a loaded baked potato—think crispy bacon, sharp cheddar cheese, and chives—and transforms them into a deliciously satisfying bowl of goodness. Perfect for chilly nights, this soup is easy to prepare and sure to become a favorite in your household.

Why You’ll Love This Soup

  1. Comforting Flavor: The combination of potatoes, cream, cheese, and savory toppings creates a cozy and indulgent dish that feels like a warm hug.
  2. Customizable: You can easily adjust the toppings to suit your taste, making it versatile for everyone at the table.
  3. Simple Ingredients: With just a handful of common ingredients, this soup is budget-friendly and quick to prepare.

Ingredients

  • 4 large russet potatoes, peeled and diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken or vegetable broth
  • 1 cup heavy cream
  • 2 cups shredded sharp cheddar cheese
  • 6 slices of bacon, cooked and crumbled
  • 1/4 cup chopped green onions or chives
  • Salt and pepper to taste
  • Optional: 1 teaspoon onion powder and 1 teaspoon garlic powder for extra flavor

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