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Delicious Chocolate Cake Bars: A Sweet Treat for Any Occasion
If you’re a chocolate lover, then these Chocolate Cake Bars are sure to become your new favorite dessert! Perfectly fudgy, moist, and incredibly easy to make, these bars are ideal for any occasion—be it a family gathering, birthday party, or just a cozy night in. With a rich chocolate flavor that satisfies even the most intense cravings, these cake bars are a delightful addition to any dessert table.
Why You’ll Love These Chocolate Cake Bars
- Simple to Make: With just a few ingredients, you can whip up these chocolate cake bars in no time.
- Versatile: Perfect as a snack or dessert, they can be enjoyed plain or topped with frosting, whipped cream, or ice cream.
- Great for Sharing: Cut them into squares for easy serving, making them perfect for gatherings, potlucks, or bake sales.
Ingredients
For the Cake Bars:
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk (or milk with 1 tablespoon of vinegar added)
For the Frosting (optional):
- 1/2 cup unsalted butter, softened
- 2/3 cup unsweetened cocoa powder
- 3 cups powdered sugar
- 1/3 cup milk
- 1 teaspoon vanilla extract
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