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Savory Sausage and Cheese Muffins: A Perfect Snack or Breakfast Treat
Savory Sausage and Cheese Muffins are a delightful and satisfying treat that can be enjoyed at any time of the day. With their fluffy texture and rich flavors, these muffins make for a perfect breakfast, brunch, or snack. Loaded with savory sausage, melted cheese, and a hint of herbs, they are not only delicious but also easy to make. Let’s dive into the recipe and discover how to whip up these tasty muffins in no time!
Ingredients
For the Muffins:
- 1 pound breakfast sausage (mild or spicy, according to your preference)
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
- 1 cup milk
- 1/4 cup vegetable oil or melted butter
- 2 large eggs
- 1 teaspoon dried oregano or Italian seasoning (optional)
- Fresh herbs for garnish (optional)
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