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Elevate your dinner repertoire with this easy, nutritious Spinach Egg Casserole. This dish combines the iron-rich goodness of spinach with the protein power of eggs, making it a balanced meal that’s perfect for any night of the week. It’s light yet filling, and its colorful presentation can brighten up your dining table.
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
Servings: 4-6
Ingredients:
8 eggs
1 bunch fresh spinach, rinsed and roughly chopped
1 tablespoon olive oil
1/4 cup onion, diced
1/4 cup red bell pepper, diced
3-4 cloves garlic, minced
Salt and pepper, to taste
Directions:
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