If you’re looking for a refreshing, easy-to-make dessert that requires no baking, look no further than No-Bake Lemonade Pie. This delightful pie combines the tart and tangy flavor of lemonade with a creamy filling, all nestled in a graham cracker crust. Perfect for hot summer days or as a light treat year-round, this pie is sure to become a favorite in your dessert repertoire.
Why This Recipe is Perfect for You
No-Bake Lemonade Pie is ideal for anyone who loves a light and zesty dessert without the hassle of baking. It’s incredibly easy to prepare, requires minimal ingredients, and can be made ahead of time, making it a great choice for busy days or when hosting gatherings. The combination of tart lemonade and creamy filling offers a refreshing contrast that’s both satisfying and delicious.
Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs (about 10-12 graham crackers)
- ¼ cup granulated sugar
- 6 tablespoons unsalted butter, melted
