If you’re on a keto or low-carb diet and looking for a quick, flavorful meal, this Shrimp Fajita Skillet is the perfect choice. Packed with juicy shrimp, colorful bell peppers, and onions, all seasoned with a zesty fajita spice blend, this dish is as delicious as it is healthy. Ready in under 30 minutes, it’s ideal for busy weeknights or a weekend treat.
Why You’ll Love This Recipe
This Shrimp Fajita Skillet is perfect for anyone who loves bold flavors and wants to stick to a keto or low-carb lifestyle. The shrimp are succulent and tender, while the veggies add a delightful crunch. The fajita seasoning ties everything together, making each bite an explosion of taste. Plus, this one-pan meal means minimal cleanup!
Ingredients for Shrimp Fajita Skillet
For the Fajita Seasoning:
- 1 teaspoon of chili powder
- 1/2 teaspoon of ground cumin
- 1/2 teaspoon of smoked paprika
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
