If you’re on a keto diet but still crave crunchy, delicious snacks, these Keto Green Chile Chicken Taquitos are the perfect solution. Filled with a flavorful mixture of chicken, green chilies, and cheese, these taquitos are wrapped in low-carb tortillas and baked to perfection. They make a fantastic appetizer, snack, or even a main course when paired with a side salad.
Why You’ll Love This Recipe
These Keto Green Chile Chicken Taquitos are ideal for anyone looking for a low-carb, high-flavor option that doesn’t compromise on taste or texture. They are easy to make, versatile, and can be enjoyed by the whole family. Whether you’re planning a party, a family dinner, or just a quick snack, these taquitos are sure to satisfy.
Ingredients for Keto Green Chile Chicken Taquitos
For the Filling:
- 2 cups of cooked, shredded chicken
- 1/2 cup of canned green chilies, drained
- 1 cup of shredded cheddar cheese
- 4 ounces of cream cheese, softened
- 1/4 cup of chopped fresh cilantro (optional)
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
