Introduction
Welcome to your new favorite breakfast recipe: the Tater Tot Breakfast Bowl! If you’re a fan of hearty, delicious, and easy-to-make breakfast dishes, this recipe is for you. It’s perfect for those busy mornings when you need something quick yet satisfying, and it’s also a fantastic option for a lazy weekend brunch. Packed with flavors and textures, this breakfast bowl will become a staple in your kitchen.
Why You’ll Love This Recipe
This Tater Tot Breakfast Bowl is ideal for anyone who loves a savory breakfast that doesn’t skimp on flavor. It’s a versatile dish that can be customized to fit various dietary needs and preferences. Whether you’re cooking for yourself, your family, or a crowd, this recipe is sure to impress. Plus, it’s an excellent way to use up leftover ingredients and turn them into a delightful meal.
Ingredients
- 4 cups frozen tater tots
- 8 large eggs
- 1 cup shredded cheddar cheese
- 1 cup cooked and crumbled bacon or sausage
- 1 bell pepper, diced
- 1 small onion, diced
- 1 cup fresh spinach, chopped
- 1 avocado, sliced
- 1/4 cup chopped fresh chives
- Salt and pepper to taste
- Hot sauce or salsa (optional)
