Certainly! Here’s a delightful recipe for a Cinna-bun Cake that captures all the warm, gooey goodness of cinnamon rolls but in a cake form. This recipe is perfect for when you crave the taste of cinnamon buns but want something a bit simpler to make. Enjoy this cake warm out of the oven for a truly comforting treat.
Ingredients
For the Cake:
- 1 ½ cups of all-purpose flour
- 1 cup granulated sugar
- ¼ tsp salt
- 2 tsp baking powder
- ½ cup unsalted butter, melted
- 2 eggs
- 1 tsp vanilla extract
- ¾ cup milk
For the Cinnamon Swirl:
- 1 cup brown sugar, packed
- 3 tsp ground cinnamon
- ½ cup unsalted butter, melted
