Certainly! Banana Pudding Cake combines the classic flavors of banana pudding and the moist, tender crumb of a cake into one delicious dessert. Here’s a recipe that’s sure to please both banana pudding lovers and cake enthusiasts alike.
Ingredients
For the Cake:
- 1 box of vanilla or yellow cake mix (and the ingredients required to make the cake, usually water, eggs, and oil)
- 2 ripe bananas, mashed
- 1 teaspoon vanilla extract
For the Banana Pudding Layer:
- 2 boxes (3.4 oz each) of instant banana pudding mix
- 4 cups of cold milk
- 1 teaspoon vanilla extract
For the Frosting:
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
For Assembly:
- 1 box of vanilla wafers
- 2-3 ripe bananas, sliced
- Additional vanilla wafers and banana slices for decoration
