ADVERTISEMENT
Instructions
- Prepare the Pan:
Start by lining an 8×8-inch square baking dish or pan with parchment paper, leaving some overhang to easily lift out the fudge later. This step makes it much easier to cut and serve! - Melt the Chocolate:
In a microwave-safe bowl, combine the sweetened condensed milk and chocolate chips. Microwave on high for 30-second intervals, stirring in between, until the mixture is smooth and completely melted. This usually takes about 1 to 2 minutes, depending on your microwave’s wattage. - Mix in Vanilla and Add-Ins:
Once the chocolate is melted, stir in the vanilla extract until fully incorporated. If you’re adding any nuts, marshmallows, or other mix-ins, fold them into the fudge mixture now. - Transfer to the Pan:
Pour the fudge mixture into the prepared baking dish and spread it evenly with a spatula. If you want, you can sprinkle additional toppings on top for added texture and flavor. - Chill:
Place the fudge in the refrigerator for about 1 to 2 hours, or until it’s completely set. If you’re in a hurry, you can place it in the freezer for about 30 minutes to speed up the process. - Cut and Serve:
Once the fudge is set, lift it out of the pan using the parchment paper overhang. Cut it into squares using a sharp knife, and enjoy your delicious 3-Minute Fudge!
Tips for Perfect Fudge
- Storing Fudge: Store any leftover fudge in an airtight container at room temperature for up to a week. If you want to keep it longer, you can refrigerate it for up to a month.
- Flavor Variations: Feel free to experiment with different types of chocolate (dark, white, or flavored) or add in other ingredients like dried fruit, peanut butter, or spices like cinnamon for a unique twist.
- Gifting Fudge: This fudge makes a fantastic gift! Simply cut into pieces, place them in a decorative box, and tie with a ribbon for a sweet homemade present.
Final Thoughts
This 3-Minute Fudge recipe is a game-changer for anyone looking for a quick and delicious dessert. It’s a versatile treat that can be tailored to your liking and is guaranteed to satisfy your cravings in no time. Whether you’re making it for a gathering, a party, or just a cozy night at home, this fudge is bound to be a hit. So go ahead and give it a try—you’ll definitely want to save this recipe for future indulgences!
ADVERTISEMENT