3 Ingredient Mounds Bar 

Instructions

Step 1: Prepare the Coconut Mixture

1. Combine Ingredients: In a mixing bowl, combine the shredded coconut and sweetened condensed milk. Stir until the coconut is fully coated and the mixture is sticky.
2. Shape the Bars: Line an 8×8-inch baking dish with parchment paper. Using your hands, press the coconut mixture into the bottom of the dish to form an even layer. Aim for a thickness of about ½ inch.

Step 2: Chill the Coconut Layer

1. Refrigerate: Place the baking dish in the refrigerator for about 30 minutes, allowing the coconut mixture to firm up.

Step 3: Melt the Chocolate

1. Melt the Chocolate: In a microwave-safe bowl, heat the chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted. Be careful not to overheat, as chocolate can burn easily.

Step 4: Coat the Bars

1. Pour the Chocolate: Once the coconut layer is firm, pour the melted chocolate over the top, spreading it evenly to cover the entire surface.
2. Set the Chocolate: Return the dish to the refrigerator for another 30 minutes, or until the chocolate has set completely.

Step 5: Slice and Serve

1. Cut into Bars: Once the chocolate is set, remove the bars from the baking dish using the parchment paper. Slice them into squares or rectangles, as preferred.
2. Enjoy: Serve immediately or store them in an airtight container in the refrigerator for up to one week.

Tips for Perfect 3 Ingredient Mounds Bars

• Coconut Choice: For a less sweet version, opt for unsweetened shredded coconut. You can adjust the sweetness based on your preference.
• Chocolate Variations: Try using white chocolate or a mix of dark and semi-sweet chocolate for different flavor profiles.
• Add-Ins: For an extra touch, consider adding chopped nuts or drizzling more melted chocolate over the top before chilling.

Variations to Try

• Almond Joy Twist: Add chopped almonds on top of the coconut layer before pouring the chocolate for an Almond Joy-inspired treat.
• Flavored Coconut: Mix in a teaspoon of vanilla extract or almond extract with the coconut mixture for added flavor.
• Mini Versions: Use a mini muffin tin to create bite-sized versions of these bars for parties or gatherings.

Conclusion

These 3 Ingredient Mounds Bars are the perfect solution for a quick, delicious treat that doesn’t compromise on flavor. With their delightful combination of chocolate and coconut, they’re sure to be a hit with family and friends. So why wait? Grab your ingredients and treat yourself to these easy-to-make, indulgent bars that bring a taste of nostalgia to your kitchen!

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Enjoy making and sharing your delicious 3 Ingredient Mounds Bars!