3 double batches of peanut butter fudge.

Instructions:

1. Prepare the fudge: Follow the same instructions as the Classic Peanut Butter Fudge to make the peanut butter layer. Once it’s mixed and smooth, fold in the crushed mini pretzels (saving a few for topping).
2. Set the fudge: Pour the peanut butter and pretzel mixture into a lined baking pan and spread it out evenly. Refrigerate for at least 2 hours, or until it’s firm.
3. Top with pretzels: Once the fudge has set, gently press the reserved whole pretzels on top for extra texture and crunch.
4. Cut and enjoy: Cut into squares and enjoy the sweet-salty combination!

Pro Tip:

For an added layer of flavor, drizzle some caramel sauce over the top of the fudge before serving. It will take the sweetness to another level.

Storage Tips for Peanut Butter Fudge

Once you’ve made your double batch of peanut butter fudge, it’s important to store it properly so it stays fresh for longer:

• Refrigerate: Peanut butter fudge can be stored in the refrigerator for up to 2 weeks. Keep it in an airtight container to prevent it from drying out.
• Freeze: If you want to make it ahead of time, peanut butter fudge freezes beautifully. Wrap it in plastic wrap or store it in an airtight container and freeze for up to 3 months. Thaw in the fridge overnight before serving.

Why Double Batches Are a Game Changer

Double batches of peanut butter fudge are perfect for several reasons:

• More to Share: Whether you’re hosting a holiday party, sending a sweet gift, or preparing a treat for the family, a double batch ensures there’s enough to go around.
• Easy to Make: Peanut butter fudge is an easy, no-bake treat, and making double batches doesn’t require much extra effort.
• Versatility: By adding different mix-ins or toppings, you can create several variations, keeping things exciting for your family or guests.

Final Thoughts

Double batches of peanut butter fudge are an essential recipe to have in your baking repertoire. With these three variations—classic, chocolate, and peanut butter-pretzel—you’ll have something to satisfy everyone’s sweet tooth. Whether you’re making it for the holidays, a special occasion, or just to enjoy during the week, this simple and indulgent treat is sure to please. Happy fudging!