Introduction
Welcome to the ultimate guide to making homemade vegan pizza! Whether you’re a seasoned plant-based eater or simply looking to incorporate more meatless meals into your diet, this recipe is sure to satisfy your cravings. Pizza is a beloved dish worldwide, and with this recipe, you can enjoy a healthier, cruelty-free version right in your own kitchen.
Ingredients for Homemade Vegan Pizza
To create this delectable vegan pizza, you’ll need the following ingredients:
- Pizza Dough:
- 2 cups all-purpose flour
- 1 tablespoon olive oil
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon instant yeast
- 3/4 cup warm water
- Pizza Sauce:
- 1 can (14 oz) crushed tomatoes
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Toppings:
- 1 cup sliced mushrooms
- 1/2 cup sliced bell peppers
- 1/2 cup sliced red onions
- 1/2 cup sliced black olives
- Fresh basil leaves for garnish
- Cheese (optional):
- Vegan mozzarella cheese, shredded
