Ingredients:
- 1 1/2 pounds ground beef (preferably 85% lean)
- 1 large egg
- 1 onion, finely chopped
- 1 cup milk
- 1 cup dried bread crumbs or crushed crackers
- 1/4 cup ketchup, plus more for glazing
- 2 tablespoons Worcestershire sauce
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried thyme or Italian seasoning
- Optional: 1/2 cup finely diced bell pepper or shredded carrot for added moisture and flavor
Glaze (Optional but recommended):
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 tablespoon apple cider vinegar
- 1 teaspoon mustard (yellow or Dijon)
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