Crockpot Cinnamon Roll Casserole

Sure! Here’s a recipe for Crockpot Cinnamon Roll Casserole:

Ingredients:

• 2 cans of refrigerated cinnamon rolls (about 12-16 rolls)
• 4 eggs
• 1/2 cup of heavy cream
• 3 tablespoons of maple syrup
• 2 teaspoons of vanilla extract
• 1 teaspoon of cinnamon
• 1/4 teaspoon of nutmeg
• Icing from the cinnamon roll cans

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