7. Serving:
- Slice the roast into thick, juicy portions and drizzle with the homemade gravy.
- Serve alongside your favorite sides, such as mashed potatoes, roasted vegetables, or a crisp green salad.
Conclusion:
This “Poor Man’s Prime Rib” recipe proves that you don’t need to spend a fortune to enjoy a delicious and satisfying roast. With the right combination of spices, a slow braise, and a simple pan gravy, you can create a memorable meal that rivals even the most expensive cuts of meat. Enjoy the savory, succulent flavors of this budget-friendly alternative to prime rib at your next family gathering or special occasion!
